I’ll show you mine if you show me yours... . Got some brats, country pork ribs, and some chicken quarters.... all well dusted with some red eyed hog... Now I know what you’re saying, blue dog that says pepper not red eyed hog... well my last order was a sixer and I had just emptied this shaker so viola I made what I call the red eyed hog car camper shaker.... holds 4 jars FYI... Red eyed hog makes everything taste better....
Well the brats and country ribs are done, didn’t want the chicken getting lonely so I threw on a few rib eyes... 2 reasons; 1 I can and 2 I am man watch me eat meat... lol I still have 2 pounds of pork steak that I’m going to freeze. My local meat market does mini meat bundles each week. Everything you saw plus the 2 pounds of pork steaks is only $24.
too hot to eat. 37 deg Celsius in the apt....big fan is just pushing hot air around like a convection oven. cold beers in the Pelican ProGear 20Q cooler .......................
Hebrew national hotdogs were 2 for $3 at the store. Store made buns were $0.99 for 8. Dogs, macaroni salad, baked beans and the standard array of condiments will be supper tonight.
We had a large camp out last weekend and a cookout this weekend. Buddy has been bitten hard by the ESEE and TM Hunt bug. We went through 4 canisters of @RedEyedHog in 2 weekends.
I gag thinking about the other wild turkey, it about killed me back in the day. This turkey didn’t have near the burn or the unwanted after effects.
