Grass fed flat iron steaks locally sourced Spinach salad with sun-dried mater's and makoto dressing on the side.
I didn't take pics as I was (am) exhausted from dropping trees today. Burgers with McCormick's Worcestershire pub burger seasoning (phenomenal IMO) and mild cheddar cheese. On the Weber vegetable grill pan went some asparagus coated with olive oil, Himalayan pink salt, fresh cracked black pepper, and garlic powder. I really love grilled asparagus.
Yeah right to tired to take pics. Your not fooling us, you went to Mcmurder burgers for take out didn't ya
Never that. I just wanted to get dinner made and finished. I attempted to nap when I got home but apparently the 3 I live with decided that wasn't allowed.
Marinated skirts again.. this time I did a heavily spiced marinade with a bit of cinnamon and honey to compliment the herbs and spices.
Very nice y'all. Not compariable to what's already been posted but I'll add a few. Before....marinated venison wrapped in bacon after being stuffed with cream cheese, banana and jalapeno peppers. And after...
droooool........... side note......you dropping trees? I like dropping trees....will work for food and BEER,,,,just saying,.....would one of you DAMN YANKEES adopt me already?
Yea man I lumberjack/manage my buddy's crews when I'm out of work with the union. It keeps the lights on. Come on down already man.
