So, first post here. I have been lurking for a little while searching for the best way to learn to sharpen my knives. I have used knives my whole life, and never have had much luck getting them back sharp after they inevitably become dull. I just bought my first esee and I want to keep this thing sharp! I absolutely love the knife and so far it seems to really keep the edge well. What do you all recommend for someone starting out? I'm not looking for a crazy insane sharp knife, just one sharp enough to butcher deer, and whittle on stuff while I'm out in the woods.